Vegan Pancakes!

This was one of the first  items that I made when I started my plant-based journey. I ‘m not going to lie, I had to discover my own way of making these…let’s say…not “taste challenged” lol. The pancake mix itself was not a success in my opinion, so I added my own “flare.” I’m happy to share with you my way and I hope you find the pancakes just as delicious as I do! 

Vegan Pancakes

Prep Time 5 mins
Cook Time 5 mins
Total Time 10 mins
Course Breakfast

Equipment

  • Griddle or Non-stick pan

Ingredients
  

  • 1/2 cup Birchbenders vegan protein pancake mix
  • 1/2 cup Water
  • 1 Walnuts or any nut of your choice
  • 1 Fruit of choice i.e. blueberries or raisins
  • 1 Cinnamon
  • 1 Pure maple syrup
  • Oil olive

Instructions
 

  • Mix your pancake mix, water, fruit, nuts , cinnamon together
  • Cook on a non-stick griddle or pan for 1-2 minutes on each side
  • Top with your favorite maple syrup

Notes

Simply using oil in a regular pan will not cut it. Trust me, I tried it twice in two different pans. Don't do it unless you want to waste your food.

2 thoughts on “Vegan Pancakes!”

  1. Hi Samiah, can I find the Birchbenders vegan pancake mix at any store? The pancakes look delicious and I can hardly wait to try them.

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